We got an earlier start this year to our vegetable garden. Actually my husband did all the work this year, and we’re slowly reaping the rewards. The only thing not from our garden in this picture is the tomato.
Here we have chives, a killer zucchini, radishes, spinach, swiss chard, mixed greens and lambs quarter. You can eat all the lambs quarter – tastes great sauteed – and even eat the flowers which taste fine raw.
What are you growing in your garden?